January 2015

Women Are Less Satisfied with Health Care Than Men – Why?

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The New York Times reported that women are less satisfied with their health care than men, citing a study from Health Services Research.

Researchers could see an overall difference between men’s and women’s views, but these differences were even more prominent for particular questions. One question asked patients if they felt they received sufficient information for the medications they were prescribed, and the other question asked whether patients were satisfied with the cleanliness of the hospital.

In both cases, women were less satisfied with health care than men – significantly so. Now the question is, Why?

Perhaps women have just been paying attention to the news. Dr. Mark Hyman explains in the Huffington Post that postmenopausal women are being prescribed cholesterol-lowering medication that increases their chances of getting diabetes – by 71%.

This isn’t the only instance in which women’s health needs were overlooked:

  • Premarin was prescribed to postmenopausal women to prevent heart disease, but it increased their chances of having a heart attack.
  • Studies have found increased osteoporosis in postmenopausal women prescribed osteoporosis medication.
  • Women are prescribed medicine as though they’re men, yet they are more likely than men to have irregular heartbeats due to prescription cocktails.
  • Many doctors don’t realize that pain medication does not have the same impact on women as it does on men. Experiments show Ibuprofen did not reduce pain for women.
  • In fact, the Society for Women’s Health Research and Medco Health Solutions, Inc. presented a study that showed women are prescribed more medication than men, yet they are less likely than men to get the appropriate drug for their needs.
  • The Center for the Study of Sex Differences at Georgetown University in Washington, D.C. explains that your gender can significantly impact how your disease should be diagnosed and treated. Yet the FDA only required that women be included in drug research since 1993.

No wonder women are less satisfied with their health care than men.

Women Are Less Satisfied with Health Care Provider’s Cleanliness

As it turns out, women’s immune systems are more resilient than men’s. Even so, women are more susceptible to certain illnesses and diseases than men are. Some experts suggest a woman’s stronger immune system is the cause for her susceptibility to autoimmune disorders, but the reasons remain unclear.

Sharyn Clough, a philosopher of science at Oregon State University, explained on NPR how society’s emphasis on a girl’s cleanliness could impact her susceptibility to diseases when she gets older, since she may not be exposed to the same bacteria as young boys.

While this may, or may not, be the case, it makes sense for a woman to be more aware of the cleanliness of her environment if she was raised to do so. It is even more reasonable for a woman to consider the cleanliness of her surroundings if she is more susceptible to disease – especially when she is in an institution that treats the sick.

It’s important that health care providers know that women are less satisfied with their health care than men. Voicing our opinions raises awareness, and these industries don’t want to lose half of their market.

It’s entirely possible that women are less satisfied with health care than men because women pay more for health insurance than men – health care that seems to be specifically geared toward the needs of men, not women.

Related Posts:
Women Pay More for Health Insurance
Affordable Care What’s in Effect Now
Falling Through the Cracks

This post was published previously in April 2012. 

 

Navigating Health – A Video Talk about Endocrine Disruptors, Epigenetics and Energetics

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Last summer I was privileged to give a talk at a midwifery conference in Wisconsin, hosted by the wonderful people at Southwest Technical College and organized by my good friend Cynthia Caillagh.

The title of the talk was Endocrine Disruptors, Epigenetics and Energetics: Navigating Health in a Toxic World. It was weighty and depressing topic to be sure, but one that merits far more consideration than is recognized. The sheer number of environmental insults facing modern humans makes navigating health difficult at best and impossible for many.

The current generation is plagued with more chronic and complex health issues than any other in history. Why is that? The reasons for chronic illness are many, but the common pathway begins with pervasive toxicant exposures, poor nutrition, and limited exercise and ends with mitochondrial damage; damage that compounds generationally.

At some point, we have to break the pattern, for ourselves, our children and our grandchildren. Those in the birthing community are on the front lines of health and disease. Their influence and guidance can affect change for generations, and so, even though this topic is not one that would be typically presented at a childbirth conference, I thought it was important to provide a new framework through which to view the influence of midwifery.

Below is the video. It’s a little rough the first 8-10 minutes when I am pinned to podium mic, unable to see the computer and unable to move around, but after that, it’s pretty good. Enjoy.

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More people than ever are reading Hormones Matter, a testament to the need for independent voices in health and medicine. We are not funded and accept limited advertising. Unlike many health sites, we don’t force you to purchase a subscription. We believe health information should be open to all. If you read Hormones Matter, like it, please help support it. Contribute now.

Yes, I would like to support Hormones Matter.

PTSD and Violence: Some Thoughts from a Veteran

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Recently, Hormones Matter published a piece about Helping a Loved One Suffering from Post-Traumatic Stress Disorder. The author offers some good advice in the piece, but I am somewhat concerned with the accidental implications of one section of the article. The longest individual section specifically highlights the dangers of veterans with PTSD to friends and family, describing it at length.

As a veteran with PTSD I’d like to take a moment to put this section in perspective. The impression it leaves is that veterans with PTSD are likely to be a potentially deadly threat to those near at hand. I’m sure that was not the author’s intention, but the suggestion is there nevertheless. Unfortunately, the popular view agrees with this sentiment, leading to significant issues with stereotyping that hinders, rather than aids, PTSD sufferers.

Violence in America

To best put this into perspective, we need to first establish a baseline. According to the FBI Uniform Crime Reports, 1,163,146 violent crimes occurred in the United States in 2013. This breaks down to a rate of 367.9 violent crimes per 100,000 inhabitants over the course of the year for a rate of 0.39% per person. Of these crimes, 1.2% (4.4 per 100,000) were murders while 62.3% (229.2 per 100,000) were aggravated assaults. Happily, these numbers are down from the previous year, but that still represents an unpleasant amount of violent crime amongst the general U.S. population.

Violence with PTSD

A paper published last year in the British Journal of Psychology undertook a study of veterans with PTSD, specifically examining the link between these veterans and violence. The study specifically studied over 1,000 veterans, examining the coincidence of violence with PTSD, drug and alcohol abuse, financial factors, and a history of violence prior to entry into the military.

When we look at the veterans examined, some had PTSD and some did not. When factoring for how PTSD impacts crime rates, veterans not suffering from PTSD would represent that general U.S. population mentioned above. The BJP paper, therefore, should tell us how much more violent PTSD sufferers are than the general population by stating how much more likely those diagnosed with it are to act violently than veterans without it.

The conclusion they came to was that PTSD on its own was not a factor. “Compared with veterans with neither PTSD nor alcohol misuse, veterans with PTSD and no alcohol misuse were not significantly more likely to be severely violent.” Veterans who had an alcohol misuse problem, however, were twice as likely to engage in violent behaviors, while those with both PTSD and alcohol misuse were three times as likely. Alcohol, it seems, is a far greater risk factor than PTSD.

This isn’t to say that PTSD doesn’t create anger issues. It most certainly does. However, the likelihood of a veteran with PTSD to lash out because of those anger issues are no higher than the likelihood of anyone else in the general population to lash out.

Stereotypes of Veteran PTSD Stigmatize the Sufferer

Unfortunately, the stereotype of the violent PTSD sufferer is widespread. A quick search online will find numerous headlines reporting on the dangers. Popular media is fond of using what I call the Rambo Effect to sell movie tickets and draw TV viewers. This “if it bleeds, it leads” attitude has a significant effect of stigmatizing real PTSD sufferers.

And that’s where the real problem with the emphasis on “the violent PTSD sufferer” has a very real, and dangerous impact. PTSD sufferers may not be any more violent, but they certainly are more likely to suffer from alcohol and drug abuse, and have higher rates of suicide. (Remember when I mentioned the risk of violence associated with Alcohol misuse? Here’s where that comes into play.)

The incidence of suicide amongst veterans diagnosed with PTSD was roughly two and a half times higher than that for the general population. Alcoholism shows a similarly high rate, as does drug use. PTSD may not be a risk factor for the public at large, but it most certainly is an increased danger to the veteran suffering from it.

Sadly, the stigma of being diagnosed with PTSD means many sufferers won’t seek out help. When being diagnosed is the social equivalent of being declared to be a public menace many veterans choose instead to suffer in silence, engaging in a process of “self-medication” that only worsens the symptoms and which too often lead to suicide as the means of escape.

Getting Help for a Vet with PTSD

If you are a family member of someone with PTSD it is important to remember that treatment is important. Yes, there are veterans with PTSD that truly are a threat, just there are members of the general populace who are a threat. If your veteran is one of them, do protect yourself. But don’t assume that because your veteran has PTSD you are in any greater danger than you would be otherwise. Such an assumption, and the behavior it drives, will only further convince the veteran in question that admitting to having PTSD will result in their suffering from a stigma that won’t ever go away.

Instead, be supportive. Take the time to learn about PTSD. Get into the research to find out the treatments that are available and what you can do to support your veteran’s fight against PTSD. Connect with the Veteran’s Administration, the VFW, or the American Legion to learn the best ways to encourage your veteran to seek help.

If your vet has sought help, be an active supporter. Spend some time with the mental health specialist helping your service member and find out what you specifically can do to help with your service member’s specific needs. If your service member has been prescribed medications to treat symptoms, spend time with a medication therapy management specialist to learn about potential side effects and the best times and methods to take the medications, or learn about alternatives if the current medications aren’t working out. If they are struggling with a substance abuse problem, do what you can to help them recover.

You are an important part of your family member’s fight with PTSD. You can help a great deal with it. But believing that your veteran is more dangerous to you than anyone else solely on the basis of a PTSD diagnosis is not helpful. It’s counterproductive. Don’t buy the hype, be a key to the solution. You can help. But you have to be there to do it.

Sweet Death by Sugar

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We all know that sugar is bad for us but we cannot resist it. Why not? Expert Robert Lustig MD, reasoned on 60-Minutes that for humans in nature all sweet tasting things are edible and not poisonous. There are no toxins in nature that taste sweet, and thus, evolutionarily speaking, favoring sweet things is predetermined in our genes; we are born liking sweets. All of this is true with one major exception: sugar, the natural substance, can become poisonous when modified.

Sugar and Ethanol

Consider the simple modification of squeezing a fruit for its juice. The modification is not chemical: we merely separated the sugary liquid from the insoluble fiber in the fruit–some soluble fibers may remain. This little change makes no difference for most fruits or our taste buds, but it modifies how our body metabolizes sugar in it. According to Lustig’s book Fat Chance (a must read!), when we eat the fruit with insoluble fiber attached (typically the skin), the fructose in the fruit (most sugar in fruit is fructose) bypasses our metabolic digestive process (insoluble fibers are not digestible) and heads straight to the gut where the good bacteria digest the fructose as their food from the fibers, thereby producing more nutrients for us. But if we drink the juice alone without any insoluble fiber, the same amount of fructose now gets into the metabolic cycle and by a complicated process turns into ethanol and gets stuck in the liver. Ethanol is a toxin. Ethanol is an alcohol we also use to improve car mileage. Ethanol causes non-alcoholic “alcoholic” liver disease. In fact, ethanol is alcohol and those drinking apple juice (thinking of kids now) are in fact drinking alcohol in terms of the likely outcome of the metabolic process, as per Dr. Lustig.

So we all thought that feeding our kids fresh fruit juices is a good thing but we also knew that they should not be getting too much sugar because their behavior changes from it. Now it is clear why their behavior changes: the part of sugar that turns into ethanol is alcohol. The other parts of the fruit juice that do turn into digestible sugars (glucose and sucrose) do something else to the body.

What is Glucose?

Glucose is “blood sugar” meaning the sugar our body can use. Sucrose converts to glucose as well. What happens to the glucose?

Some stores sell glucose in a liquid gooey form—thicker than honey—that I recommend you taste. Take a small teaspoon, fill it with glucose and swallow. The first thing you will notice (yes, I did the tasting test) is that it is not that sweet. The second thing you will notice is that the moment you swallow it, you cannot count till 5 and you are hot. So you take your sweater off. Then you have the urge to do something—paint the house? Mow the grass? If you are a kid: bounce off the walls and drive the people around you nuts. This is normal. This is what glucose feels like.

Note, however, that when you eat a teaspoon of table sugar, you will neither feel so hot, nor will you have so much energy. What is the difference? What happens when you drink a diet drink or eat sugar substitutes? You will neither be hot nor have any energy. The difference in feeling hot and having energy versus not feeling hot and not having energy represents the difference in the metabolism of glucose versus fructose and the fake sugar stuff.

The Metabolism of Glucose versus Fructose

I will not get into deep chemical equations or models; for that please watch the video below by Dr. Lustig. Rather, I will reduce all complexity and simply tell you the end of the story with as minimal of the underlying process as possible.

When food arrives into the body, insulin is released to convert the food into fat and deposit it for later use as glucose. Glucose is used by our brain and muscles for energy. After insulin has done its conversion, all insulin is used up. When the brain is hungry, it fetches the hormone leptin to get some energy. Thus, leptin grabs a hold of the available glucose and serves it to the brain (this is highly simplified!). The brain is happy and full of energy.

Now consider the situation when the only food we eat is glucose. Insulin is released but it has nothing to convert. It is already in the final form (glucose for the brain) and so the glucose goes straight to the brain, the kids are popping off the wall, and you suddenly find yourself painting the house. Note, however, that the insulin is in the blood and it is waiting for the food to arrive so it can work and convert it to fat. But there is no food; we only ate glucose and it is already being used by the brain! So what is insulin in the blood to do? Insulin stays in the blood, circles around looking for food. It finds none. By staying in the blood, over time this is a “cry wolf” scenario and the body starts ignoring insulin announcing the arrival of food that isn’t there. This is how insulin resistance starts.

Now consider that instead of glucose, you drink a glass of apple juice. It has natural sugar in it, some vitamins (very little), no fiber, no protein. The sugar of fruit is mostly fructose but a small part of it is also sucrose. So insulin releases again to match the size of the apple juice drink we just had, but again, it faces a problem. While sucrose becomes glucose in our body and can be converted and stored as fat, fructose is not seen as sugar. So once again, insulin is looking for food but finds none; it keeps on circling in our blood looking for food. It is ignored and insulin resistance begins.

The Metabolism of Glucose versus Sugar Substitutes & “Natural” Sugars like Stevia

Now consider you eat a diet something—by diet I mean sugar substitutes with reduced or zero calories. It certainly tastes sweet (very sweet indeed) but again, there is no glucose or sucrose in it and while it does not become alcohol in the liver, it certainly makes insulin run around in circles looking for food to convert to fat and deposit. Cry wolf again and the insulin is ignored. Insulin resistance begins. Why is this important? Because insulin resistance is type II diabetes!

The Famine

Now let’s continue about the peril of our non-toxic sweets. The fact that insulin is out looking for glucose also signals leptin that energy is incoming! Leptin is a hormone that is in charge of messaging the brain that glucose is available. In the case when insulin is running around in our blood in search of food it can convert to fat for later use as glucose but there is no food to be found, leptin finds no glucose. Thus, leptin tells the brain that famine is here.

Famine for the Brain is Obesity for Your Body!

The famine message to the brain means one thing: conserve energy. It reduces all non-essential activities, and literally, will not let you get up from that couch! This is highly simplified of course, but pay attention to the outcome. You are actually eating and drinking and at the same time your brain is getting the message of famine. What will that lead to? When the brain thinks it is famine time, it is famine time. The fact that you are eating and drinking sugar or sugar substitutes with lots of calories is not noticed by the brain. As far as it is concerned, there is no glucose available so it must slow your metabolism. A slow metabolism leads to obesity.

Sugar Anyone?

So, while there are many people who think nothing of having sweets or a soda, consider what it does to your body! Consider that it slows down your activity and forces you into famine state even though you are well fed! Consider that it makes you obese and sets you up for type 2 diabetes.

Now tell me if you still think that sweets are not toxic poisons for us! They are. And there is one more thing to add to the story that no one talks about. I mention this because I deal with a group of migraineurs—I was one of them until I figured things out and wrote a book about it and several articles about it on Hormones Matter.

Consider this quote from the Harrison’s Manual of Medicine:

…serum Na+ falls by 1.4 mM for every 100-mg/dL increase in glucose, due to glucose-induced H2O efflux from cells. (page 4)

Na+ is sodium ion. Sodium is part of sodium-chloride, which is salt. Glucose-induced H2O efflux from cells represents water exiting the cells as a result of an increase of glucose. Why is that, you may ask? The answer is very simple: sugar is an amazing water soak-up device. It pulls water from everywhere it can. It holds onto water like its life depended upon it. Unfortunately for the body, sugar pulls the water from the cells leaving the cells empty on the inside and a lot of fluid tied to sugar on the outside. As long as that sugar is there, the cells are not able to hydrate in any fashion until the level of Na+ is increased beyond a threshold level where Na+ can take water away from the glucose. Na+ also attracts water. In fact, all saline electrolyte liquids provided by IV or for drinking in hospitals are Na+ heavy to rehydrate the cells.

Thus, sugar not only starts and enhances diabetes II and obesity; it also shuts down cell hydration. This may cause headaches or migraines depending on your propensity.

In conclusion, if someone asks you if you would prefer to eat a teaspoon of sugar or a teaspoon of salt, while your taste buds will undoubtedly scream for sugar, you should know better!

We Need Your Help

More people than ever are reading Hormones Matter, a testament to the need for independent voices in health and medicine. We are not funded and accept limited advertising. Unlike many health sites, we don’t force you to purchase a subscription. We believe health information should be open to all. If you read Hormones Matter, like it, please help support it. Contribute now.

Yes, I would like to support Hormones Matter. 

References

  1. Sugar: The Bitter Truth https://www.youtube.com/watch?v=dBnniua6-oM
  2. Longo et al., Harrison’s Manual of Medicine. 18th edition. McGraw Hill. 2013.
  3. Artificial sweeteners could cause spikes in blood sugar by By Brady Dennis September 17, 2014
  4. Washington Post: http://www.washingtonpost.com/national/health-science/study-suggests-sweeteners-could-contribute-to-obesity-and-diabetes/2014/09/17/c3c04ea6-3dc2-11e4-b03f-de718edeb92f_story.html
  5. Artificial sweeteners could lead to obesity, diabetes. By Michelle Castillo CBS NEWS July 10, 2013, 4:28 PM
  6. CBS News: http://www.cbsnews.com/news/artificial-sweeteners-could-lead-to-obesity-diabetes/
  7. Artificial sweeteners may promote diabetes, claim scientists
  8. The Guardian: http://www.theguardian.com/science/2014/sep/17/artificial-sweeteners-diabetes-saccharin-blood-sugar
  9. Do Artificial Sweeteners Really Cause Diabetes? By Published: June 7, 2013 By Jessica Chia
  10. Women’s Health Magazine: http://www.womenshealthmag.com/health/artificial-sweeteners-cause-diabetes
  11. Could artificial sweetener CAUSE diabetes? Splenda ‘modifies way the body handles sugar’, increasing insulin production by 20% by Rachel Reilly Published: 12:27 Est, 30 May 2013 | Updated: 12:27 Est, 30 May 2013
  12. The Daily Mail: http://www.dailymail.co.uk/health/article-2333336/Could-artificial-sweetener-CAUSE-diabetes-Splenda-modifies-way-body-handles-sugar-increasing-insulin-production-20.html
  13. How To Starve Cancer To Death By Removing This One Thing From Your Diet
  14. Organic Health: http://organichealth.co/starve-cancer-to-death-by-removing-this/
  15. Is sugar a toxin? Experts debate the role of fructose in our obesity epidemic By Tamar Haspel, September 2, 2013
  16. Washington Post: http://www.washingtonpost.com/national/health-science/is-sugar-a-toxin-experts-debate-the-role-of-fructose-in-our-obesity-epidemic/2013/08/30/58a906d6-f952-11e2-afc1-c850c6ee5af8_story.html
  17. Scientific team sounds the alarm on sugar as a source of disease. By Barbara Sadick Chicago Tribune
  18. The Chicago Tribune: http://www.chicagotribune.com/lifestyles/health/sc-health-1210-sugar-metabolic-syndrome-20141205-story.html#page=1

Patients Come For Care. Not Hospitalists.

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The professor squinted through cigarillo smoke rings. She listened as fourth-year nursing students discussed ways to help Cambodian refugee families be more independent in their new American home.

“This independence drivel is bull s**t. People come for care. Dammit, care for them”, she snapped.

The nursing professor was persona non grata in a Central American country. She cared for—and politicized—indigenous women in the country’s highlands to the displeasure of ruling elite. But her command to care for those who come for care is unforgettable four decades later.

To care for another person means many things. Among them is a willingness to take responsibility for another human being’s welfare. Parents accept responsibility when they care for children; partners accept it when they care for each other. Grown children care for frail parents, assuming responsibility for their well-being.

Nurses and doctors used to accept responsibility when they cared for their patients. No longer. Now care is fractured. Responsibility ricochets around in the ether, never settling on an identifiable person.

Care is splintered among teams, electronic health records, data banks.

And hospitalists.

It’s Academic. The Birth of Hospitalists.

Hospitalists are not new. Robert Wachter and Lee Goldman, writing for the New England Journal of Medicine in 1996, invented the term “hospitalist”. The Society for Hospital Medicine now claims to represent 13,000 of the 44,000 practicing American hospitalists.

Twenty years later, patients are still dismayed to find their trusted physicians will not shepherd them through hospital stays. The substitution of hospitalists for personal physicians is met by confusion and blank stares. Most Americans are unacquainted with the hospitalist idea. People familiar with hospitalist care are rarely enthusiastic about it.

Not surprising. The Wachter and Goldman article didn’t mention patient welfare until a throw-away line at the end. They focused on the prospect of cheaper care first, then physician convenience. Finally, the two authors discussed the advantages of hospitalists for medical education. The authors brushed aside the most damaging effect of the hospitalist scheme with “…any possible discontinuity in care [emphasis mine] is outweighed by improved clinical outcomes, lower costs, better education for physicians…”.

Oh yeah “…and greater satisfaction on the part of patients.”

Perhaps only physicians marinated in academia could be so oblivious of the essential roles trust, understanding and familiarity play in patient satisfaction, much less healing.

Hospitalists: A New Breed of Physicians

Dr. Richard Gunderman posted an update on hospitalists last year in The Health Care Blog. Gunderman lists the benefits of hospitalists for each affected group. He talks about patients, hospitalists themselves, community physicians and hospitals. He hints at the advantages for the most powerful players —insurance companies, including Medicare—but doesn’t explicitly talk about them.

  • Benefits for Patients. Patients may get better care because clinicians are always available. Hospitalists are well-versed in hospital management and part of hospital teams, according to Gunderman. And they are skilled in the latest hospital medicine theories. Dubious advantages.
  • Benefits For Hospitalists. Hospitalists enjoy regular hours, predictable lives and no patient responsibilities off duty. These docs can avoid the messy work of caring for patients with chronic illnesses. Hospitalists need not waste time forming long-term bonds with patients. The hospitalist-patient relationship is a commercial transaction, not a healing relationship. No trust required because the patient has no choice. Patients are captives in hospital beds.
  • Benefits for Community Physicians. Community physicians no longer need to make rounds, a time-consuming and revenue-gobbling activity. Doctors only make money when they do something to or with patients. Driving to several hospitals or writing progress notes on inscrutable electronic records isn’t billable time. Further, they don’t need to stay current on acute care medicine and hospital procedures. Community based doctors can devote their efforts to chronic disease and preventive care. They have no responsibilities to their hospitalized patients.
  • Benefits to Hospitals. Hospitals have much to gain. Gunderman runs down a list of dividends that pile up for hospitals using dedicated inpatients physicians. All are some version of: It saves money. Hospitals can swell their revenue by controlling the hospitalists’ practice of medicine; demanding they deny admissions, force earlier discharges and withhold care. Then the hospitalists and their employers can dodge responsibility for the consequences. Patients turfed out of the hospital disappear. Vanished, like Brigadoon.
  • Benefits to Insurance Companies. Insurance companies and Medicare profit when costs are lower. Drs. Wachter and Goldman promoted hospitalists as a lower-cost way to give inpatient care. Their article promotes cheaper hospitalist care as the leading reason to hire hospitalists: “First, because of cost pressures, managed-care organizations will reward professionals who can provide efficient care.” Managed care was in its heyday in the mid-nineties when ways to control costs began. Managed care organizations fell off radar screens because of bitter patient blowback. Cost control pressure is even more intense now, however.

Commercial insurance companies and Medicare seemed to gain the most by the wave of hospitalists washing over unsuspecting American patients.

That is until the hospitalist management companies popped up.

Rent-a-Doc: Hospital Temp Services

Hospitals aren’t the only players feeding revenue streams. Enter hospitalist management companies, essentially rent-a-doc operations. Large health care systems and academic medical centers often use their own flocks of hospitalists. But many other hospitals are contracting with management companies that deploy platoons of hospitalists from coast to coast.

Where there’s money to be made, there are investors. Where there are investors, there are mergers and acquisitions. Sound Physicians is a hospitalist management company based in Tacoma, Washington. Sound Physicians’s tagline is “Hospital Medicine—the way it should be”.

Apparently Fresenius thought so. It’s a giant German health care conglomerate with a market capitalization of $23.31 billion. The folks in Bad Homburg, Germany parted with a small chunk of that change. Fresenius pumped $600 million into Sound Physicians’ bank account in July 2014, becoming the company’s majority shareholder.

Sound Physicians, with an invigorated balance sheet, did some shopping of its own. The company bought Cogent Healthcare in November. Cogent Healthcare, another hospitalist outfit, based in Tennessee. The combined company employs more than 2250 providers in 35 states.

The hospitalist management company, IPC Healthcare is self-described as “the nation’s leading national physician group…focused on hospital medicine”. It employs about 2500 “hospitalist providers” (includes nurse practitioners and physician’s assistants). Its closest competitor is Fresenius, according to Morningstar.

IPC beats Fresenius in another category, toothe unenviable federal lawsuit category. The company is alleged to have pressured its hospitalists to “upcode” or bill for more expensive services than they provided. This is a civil fraud case, no criminal conduct is charged. Yet if IPC hospitalists are shown to cave in to company pressure to submit fraudulent billings, what other pressures sway them?

Wachter’s World: One-Man Hospitalist Industry

Bob Wachter has done well for himself, too, since he and Lee Goldman published the NEJM piece almost twenty years ago. Many of his accomplishments are listed on his (modestly named) blog Wachter’s World. He heads the Department of Hospital Medicine at University of California San Francisco. He’s published many articles and several textbooks. Peer-reviewed journal articles and texts represent great effort, so some accolades Wachter’s received are earned.

Wachter has spun those accolades into gold. He sits on many boards, advises private companies and government agencies. He was named to the board of IPC Healthcare in 2013. His position is sweetened with various stock and stock option offerings. Wachter is transparent about his financial interests in companies tied to the hospitalist industry.

Wachter is a popular motivational speaker on the lecture circuit. Hard to say who’s more motivated though, the audience or the speaker. He reportedly rakes in more than $25K per speech and gives forty or so talks per year. A cool million would motivate lots of folks to jet around the country and yammer at friendly audiences.

Transparency and objectivity are different things. It’s commendable that Wachter is forthright about his commercial entanglements. But a long trail of studies in health care has shown doctors are influenced by treats like lunches and pens. Stock options and lucrative speaking dates are a new order of magnitude. Wachter has robust vested interests in ensuring hospitalists remain a flourishing breed.

Robert Wachter benefits mightily from the hospitalist crusade he birthed. He cheerfully takes credit for its purported successes. He seems less eager to take responsibility for the failures. Or the federal lawsuit.

Hospitalists: Hype, Hubris and Hypocrisy

Dr. Gunderman also identifies drawbacks to hospitalist care. Many physicians miss long-term ties with patients just as much as their patients miss them. Despite Wachter’s and Goldman’s dismissive attitude, discontinuity in care is an immense problem that’s not solved by technology. Gunderman points out the information in electronic records and “true knowledge of the patient” are distinct notions. Expert, safe care demands knowledge of the patient, not electronic data.

Hospitalists: Who’s the Boss?

Healers have served humankind for millennia. For centuries, trust in the medical practitioner has been the bedrock of care. Hospitalist arrangements erode that foundation.

Companies like IPC and Sound Physicians have a simple formula: The more patients their rent-a-docs see, the more money is made. So an ugly pattern of overworked hospitalists has emerged around the country. Hospitalists themselves have reported understaffing that leads to mistakes, poor communication and even patient deaths.

The hospitalist holy grail of cheaper care is undermined by short-staffing. The bigger the physician workload, the longer the patients’ hospital stays.  And the longer the stays, the higher the bills.

The Buck Stops Nowhere

When doctors hospitalized their own patients, the line of responsibility was clear.  The doctor worked for the patient and no one else. He or she owed a duty to the patient. Full stop. Now the lines have blurred or sometimes, disappeared.

Hospitalist management companies can be controlled from abroad. Hospitals contract with these companies. Physicians employed by the companies see patients in hospitals that want a return on their investment in these contracts. The hospitalists must answer to the hospitals, their employers, insurers and Medicare, perhaps the hospital medical staff.

The only people not owed any answers are patients.

Globalization at the Bedside

Professional practice is built on trust, responsibility and accountability.  It’s difficult enough for patients and families to trust strange hospitalists who dash through on shifts, perhaps three or four docs in a brief hospitalization.  It’s almost impossible, in the best of circumstances, to decipher which hospitalist handles what. Or who should be held responsible when things go sideways.

How much tougher will it be to trust the doctor at your bedside when she has foreign bosses peering over her shoulder, directing your care?  If this is the way hospital medicine should be, heaven help us all.

About the author: Chris Kapsa, NP, DNP has been in nursing for forty-five years, thirty years as a women’s health nurse practitioner. She pioneered private practice for nurse practitioners in Utah and now owns a patient advocate business, Kapsa Care Resources. She researches and writes about America’s chaotic health care system, especially problems of health care economics and distribution.

The Harmful Effects of Antibiotics on the Human Microbiome

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How many articles about the importance of the microbiome – and the relationship between microbiome health and chronic, devastating diseases – need to come out in order for the cognitive dissonance around antibiotic safety to stop?

People assume that all antibiotics are safe drugs, that they damage bacteria but leave people and animals unharmed.  People assume (soap commercials have conditioned us well) that bacteria are bad, that they are harmful and make us sick, and that human life is improved when they are killed.  Many also assume that all antibiotics are created equally and that the more powerful an antibiotic, the better.  Most people assume that there are no long-term consequences from taking antibiotics.

There is ample evidence that these assumptions are false, and that a microbiome that is disturbed by antibiotics makes people more anxious, intolerant of pain, and sick with a variety of diseases.

A disrupted microbiome has been connected with development of Parkinson’s Disease (PD), as shown in Gut microbiota are related to Parkinson’s Disease and clinical phenotype,” published in the journal Movement Disorder.  It was found that patients with PD had less Prevotellaceae (a type of gut microbe) than those in the control group, and that, “The relative abundance of Enterobacteriaceae was positively associated with the severity of postural instability and gait difficulty.”  It is also pointed out in the study that the reason for examining the relationship between PD and the gut microbiome is that:

“In the course of PD, the enteric nervous system (ENS) and parasympathetic nerves are amongst the structures most frequently and earliest affected by alpha-synuclein pathology. Accordingly, gastrointestinal dysfunction is an important non-motor symptom in PD and often present years before motor symptom onset. Recent research has shown that intestinal microbiota interact with the autonomic and central nervous system via diverse pathways including the ENS and vagal nerve.”

The microbiome profoundly affects neurotransmitters and thus mental health, as is shown in “The microbiome-gut-brain axis during early life regulates the hippocampal serotonergic system in a sex-dependent manner” published in Molecular Psychiatry, as well as “That Gut Feeling” published in the American Psychological Association magazine, Monitor on Psychology.  The article, “Altering your gut bacteria could ease anxiety and depression” on www.sciencealert.com is also interesting and informative.  All of the articles point to the finding that, “that tweaking the balance between beneficial and disease-causing bacteria in an animal’s gut can alter its brain chemistry and lead it to become either more bold or more anxious” (quote from “That Gut Feeling”) and that temperament changes were induced by gut microbiome alterations. If you’re feeling anxious or depressed, you may want to look at your past antibiotic use.  Our guts and our brains communicate through a variety of signaling mechanisms including “the autonomic nervous system (ANS), the enteric nervous system (ENS), the neuroendocrine system, and the immune system” as well as the vagus nerve.

The connection between microbiome health and Alzheimer’s Disease is described in “Alzheimer’s disease and the microbiome” published in Frontiers in Cellular Neuroscience (and the referenced articles are interesting too).  In it, it is noted that, “GI tract-abundant gram-positive facultative anaerobic or microaerophilic Lactobacillus, and other Bifidobacterium species, are capable of metabolizing glutamate to produce gamma-amino butyric acid (GABA), the major inhibitory neurotransmitter in the CNS; dysfunctions in GABA-signaling are linked to anxiety, depression, defects in synaptogenesis, and cognitive impairment including Alzheimer’s Disease.”

Rheumatoid Arthritis is connected to microbiome health in the article on the NIH web site, “Gut Microbes Linked to Rheumatoid Arthritis,” in which it is noted that, “The immune system is influenced by the microbiome, a network of microorganisms that live in and on the human body. These microbes outnumber the body’s cells by 10 to 1. Trillions of microbes—both helpful and harmful—reside in the digestive tract. The gut microbiome has been linked to arthritis in animal studies.”

Inflammatory bowel diseases (IBD) Crohn’s disease and ulcerative colitis are connected to microbiome health in “Dysfunction of the intestinal microbiome in inflammatory bowel disease and treatment” published in Genome Biology. In the article, it is stated that, “The inflammatory bowel diseases (IBD) Crohn’s disease and ulcerative colitis result from alterations in intestinal microbes and the immune system.”

The microbiome has been shown to affect both Type 1 and Type 2 diabetes.  In “Intestinal microbiota and type 2 diabetes: From mechanism insights to therapeutic perspective” published in the World Journal of Gastrointerology the relationship to Type 2 diabetes is shown.  In “Type 1 diabetes: role of intestinal microbiome in humans and mice” published in the Annals of the New York Academy of Sciences the connection to Type 1 diabetes is shown.

More general information about the relationship between the microbiome and human health can be found on the National Institute of Health’s Human Microbiome Project web site.

Thousands of articles about the importance of the microbiome have come out.  Millions of dollars have been spent studying the microbiome and its relationship to human health.  Antibiotics indiscriminately destroy bacteria in the microbiome, and some even lead to oxidative stress in the microbiome. Yet misconceptions about antibiotic safety persist. Why is that?

Greg Spooner answered that question perfectly. He said:

“I think the reason for this is that the early antibiotics (like penicillin) were quite safe and they spared us from very serious infections that often lead to death. Our life expectancy jumped at this point, and they were rightly considered miracle drugs. But this was also their downfall, as they quickly became so overused that they lost their efficacy and killed off many people’s helpful biomes. When FQs (fluoroquinolones) came out, most docs probably thought they were just “better” antibiotics that were still effective. ‘All progress is precarious, and the solution of one problem brings us face to face with another problem.’ – Martin Luther King Jr”

Indeed.

Antibiotics, as a class of drugs, have saved millions of lives. That is undeniable. But their value in life-threatening situations does not negate their consequences. The increased risk of Parkinson’s, Alzheimer’s, depression, anxiety, inflammatory bowel diseases, diabetes and other diseases that result from microbiome disruption, should be weighed carefully and conscientiously against the risk of harm from the diseases that are treated with antibiotics. This analysis isn’t being done currently. Both patients and physicians will need to shift their thinking about antibiotic safety for a proper safety analysis to be conducted.  Unfortunately, the proper safety analysis involves comparing immediate and acute pain to potential future pain, and humans are horrible at doing that kind of analysis.

Also, as Greg pointed out, the value and safety of one antibiotic does not mean that all antibiotics are equally safe and valuable.  Though penicillin is not kind to the microbiome, it doesn’t cause multi-symptom, chronic illness like fluoroquinolones do.  Fluoroquinolones are broad-spectrum antibiotics that not only kill bacteria, they deplete mitochondrial DNA and induce a massive amount of oxidative stress, not only in the microbiome, but in the body generally.  Fluoroquinolones are related to the diseases mentioned above not only through the destruction of the microbiome inflicted by them, but also through the destruction of mitochondria and disruption of cellular mineral homeostasis.

It would be a good place to start for the dangers of fluoroquinolones to be considered before they are prescribed.  After all, fluoroquinolones have an extensive list of adverse effects (the Cipro warning label is 43 pages long) that include tendon ruptures and seizures, among hundreds of other adverse effects. There are thousands of patients screaming about how they have been hurt by fluoroquinolones, and demanding that they be used more prudently.

All antibiotics should be used with care and consideration of potential future consequences. Those antibiotics with the most severe adverse effects should be looked at most closely and immediately. Fluoroquinolones are not worth the harm that they cause in most cases. Restriction of the use of fluoroquinolones is a good place to start in thinking about antibiotics as dangerous, consequential drugs. They are, indeed, consequential, dangerous drugs.

The role that antibiotics and the microbiome play in the many chronic diseases of modernity is just starting to be recognized.  Though recognition has been slow to come about, there are thousands of articles about the importance of the microbiome. Perhaps it is time for us to consider more prudent use of antibiotics, especially the most potent and destructive ones (like fluoroquinolones).

Information about Fluoroquinolone Toxicity

Information about the author, and adverse reactions to fluoroquinolone antibiotics (Cipro/ciprofloxacin, Levaquin/levofloxacin, Avelox/moxifloxacin and Floxin/ofloxacin) can be found on Lisa Bloomquist’s site, www.floxiehope.com.

Participate in Research

Hormones MatterTM is conducting research on the side effects and adverse events associated with the fluoroquinolone antibiotics, Cipro, Levaquin, Avelox and others: The Fluoroquinolone Antibiotics Side Effects Study. The study is anonymous, takes 20-30 minutes to complete and is open to anyone who has used a fluoroquinolone antibiotic. Please complete the study and help us understand the scope of fluoroquinolone reactions.

Hormones MatterTM conducts other crowdsourced surveys on medication reactions. To take one of our other surveys, click here.

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Heal with Friends Podcast #2: Non-Invasive Treatments for Endometriosis

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Endometriosis affects millions of women worldwide, inducing unimaginable pain and suffering. On average, it takes 7-9 years to diagnose. Once diagnosed, the treatment options for this disease are limited, not always effective and sometimes downright dangerous. There are few endometriosis specialists, less than a hundred worldwide, and very little research funding; leaving women and their families to manage this disease on their own.

In our first Heal with Friends podcast on Fearless Parent Radio, I interviewed our very own Dr. Philippa Bridge-Cook, researcher, writer, endometriosis survivor and fierce endometriosis advocate. Dr. Bridge-Cook walked us through the ins and outs of recognizing and diagnosing endometriosis, the latest research, and treatment options.

For this second podcast, we have brought in two remarkably talented women who are using non-invasive treatment protocols to help patients manage the pain and other symptoms of endometriosis, and perhaps even to reduce the disease progression of endometriosis and other inflammatory disease processes. Erin Luyendyk and Dr. Leslie Wakefield. Dr. Bridge-Cook rejoins the conversation as a patient, having utilized the protocols and services of both our guests with success.

Heal with Friends Podcast Guests

Erin Luyendyk, RHN is a Registered Holistic Nutritionist, Nutrition Educator, Raw Chef and founder of Nutritionista, and contributor to Hormones Matter. As an endometriosis survivor herself, Erin has developed a passion and expertise in nutrition for women, using integrative nutrition to help manage endometriosis, polycystic ovarian syndrome and premenstrual syndrome. She consults with private nutrition clients and health professionals internationally.  In her latest post for Hormones Matter, Erin writes:

Endometriosis lesions are like little inflammation factories, pumping out inflammatory cytokines like tumor necrosis factor and interleukins that can cause debilitating pain and scar tissue. The foods we eat contain the building blocks with the potential to fuel both inflammatory and anti-inflammatory states. The everyday food choices we make can help shift the balance to calm down the metaphorical fire, whereas eating the wrong foods will tip the scale against us and throw gas onto the flames. Why would we choose to keep eating foods that just make us feel sick, miserable and make an already bad situation even worse?

Dr. Leslie Wakefield MS, PT, CSCS, is a doctor of physical therapy specializing in Women’s Health and Pelvic Rehabilitation. She is the owner of Wellsprings Health, a holistic therapy clinic in Hollywood, Florida, and Director of the Miami Clear Passage clinic. Dr. Wakefield also writes for Hormones Matter. In describing her patients and practice, Dr. Wakefield writes:

As a women’s health physical therapist specializing in pain and scar tissue, I frequently see patients in clinic with intense, often debilitating pain caused by endometriosis. These women have often tried every treatment made available to them:  surgery to cut adhesions and remove endometrial growths, hormone treatments, and symptom control (usually in the form of strong pain killers, anti-nausea, anti-depressant, and anti-anxiety medications). Despite these interventions, some patients report continued or even worsening pain. In the worst cases, their quality of life has been disrupted to the point of suicidal thoughts.

How does it get so bad? It has to do with the chronic inflammation that endometriosis causes wherever it resides in the body.

In chronic inflammation such as endometriosis, this scarring process continues, continuously building scars, or adhesions, that are not needed by the body. As these adhesions form they can limit normal mobility of organs and connective tissue, put pressure on pain sensitive structures, and disrupt the function of the tissues they restrict. 

The manual therapy employed by Dr. Wakefield and other specialists like her can reduce the adhesions, increase mobility, decrease inflammation and the pain associated with it.

Heal with Friends Podcast Topic

The question we ask in this podcast: “Are there non-invasive treatment possibilities that can help endometriosis patients manage their pain and other symptoms?”  Listen in and find out what we learned.

Non-Invasive Treatments For Endometriosis – Episode 56

About Heal with Friends

The Heal with Friends podcast, along with our companion social health site of the same name, Heal with Friends, are about finding health together. It does not matter if you are physician, researcher, parent, or patient, we want to hear from you and learn from your health experiences. When you join the Heal with Friends network, you can share your stories, your ideas, your hard learned and lived wisdom about health and illness. Together we can find solutions to complex health issues.

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The Fearless Parent network, is an “innovative online media platform that’s ahead of the pulse for today’s thinking parent.” Like us, they believe in bucking conventional wisdom, in asking the hard questions. Fearless Parent Radio is the ”thinking person’s daily dose of unconventional, evidence-based news about health, wellness, green living, and holistic parenting choices.”

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The High Cost of Endometriosis

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Those who suffer from endometriosis are well aware of the personal burden and cost of this terrible disease. The cost to society, both in direct healthcare costs as well as the cost of loss productivity of those who suffer from the disease, is less well known.  A recently published study addresses this cost, and the results highlight a discouraging disparity in the cost of the disease versus the investment in understanding and curing it.

The economic cost of endometriosis is staggering. The World Endometriosis Research Foundation (WERF) has conducted and published a prospective study of the direct and indirect costs associated with endometriosis in women over 10 different countries. Direct costs were mostly health care costs, and indirect costs were costs associated with loss of productivity. This study found that the average cost per year, per woman, was 11,497 USD. In the U.S., using the incidence of endometriosis of 10 percent of reproductive age women, this amounts to 85 billion dollars per year. Of this amount, approximately two-thirds is associated with lost productivity, and one-third is due to direct health care costs. The economic burden of the direct health care costs from endometriosis were similar to other chronic diseases such as diabetes, Crohn’s disease, and rheumatoid arthritis.

This study also showed that the health-related quality of life in women with endometriosis was decreased. Severe and chronic pain was the most pronounced complaint, and endometriosis had a profound impact across all areas of life—education, work, and social well-being. A separate study by WERF showed that the average loss of productivity due to endometriosis was 11 hours per person, per week. Mental well-being is also seriously impacted. One study has found that 87 percent of endometriosis patients have depressive symptoms (severe in 33 percent), and 88 percent have anxiety.

Dr. Stephen Kennedy, a Professor of Reproductive Medicine, and a founding board member of the WERF, summed up the impact of endometriosis with this statement:

“Endometriosis affects women during the prime years of their lives, a time when they should be finishing an education, starting and maintaining a career, building relationships and perhaps have a family. For these women to have their productivity affected, their quality of life compromised and their chances for starting a family reduced, is something society can no longer afford to ignore. It is time we see serious investment in preventing this debilitating condition in the next generation of women.”

However, society is ignoring it. On every front that we could be making progress against the ravages of this disease, we have made little progress over the last 50 years. We have not improved the length of time it takes to diagnose endometriosis—the average diagnostic delay remains an unacceptable seven to nine years. We have not made significant improvements in being able to diagnose endometriosis non-invasively either by improving imaging techniques, or by developing a non-invasive diagnostic test, such as a blood test. At a time when the molecular diagnostics industry has seen a huge explosion in techniques that could be applied to creating a diagnostic test for endometriosis, we still have no molecular diagnostic test, nor is there one on the horizon.

We have not made much improvement in providing endometriosis patients with effective treatments either. Many physicians are poorly educated about endometriosis and still rely on treatments that are based on outdated ideas about how endometriosis develops, and therefore are not effective, such as Lupron or the birth control pill. And most physicians who offer surgery as a treatment perform cautery or ablation, a method of surgery that is known to give temporary relief at best, or create additional complications without adequately treating the disease, at worst.

Excision surgery is recognized to treat endometriosis lesions more effectively than cautery or ablation surgery, and yet fewer than 100 surgeons in the U.S. are practicing expert excision surgery, a number far to small to serve the over 7.5 million women estimated to have endometriosis in the U.S. Endometriosis patients recognize that integrative treatment plans that often include surgery, sometimes medication, and additional approaches such as physical therapy, nutrition, and stress reduction, provide the best relief from endometriosis symptoms and symptoms from other associated diseases and comorbidities. And yet most doctors treating endometriosis patients do not use an integrative approach.

This lack of effective treatment has been highlighted in two recent studies by the WERF. In the study looking at the costs associated with endometriosis, higher costs were associated with increasing severity of disease, increased pain, infertility, and most surprisingly, the number of years since diagnosis. This suggests that even once diagnosed, lack of effective treatment is causing the costs, both in health care costs and loss of productivity, to increase, the longer a person has the disease. In addition, the WERF studies have shown that even after treatment for endometriosis at a tertiary care center (health care from specialists at a large hospital), 60 percent of women continued to have chronic pain.

Despite these major shortcomings in diagnosis and treatment, and the high burden of endometriosis both economically to society, and on a personal level, to those who suffer with it, there is very little research being undertaken on endometriosis. At clinicaltrials.gov, where all clinical trials must be registered, there are 11922 clinical trials registered for diabetes, 1894 for rheumatoid arthritis, and 798 for Crohn’s disease, three diseases that have similar direct health care costs to endometriosis. However, for endometriosis, there are only 206 clinical trials registered. Basic research is obviously lacking as well, given that the mechanisms underlying the development of endometriosis are very poorly understood.

And in terms of the major shortfall in the number of specialists who can provide excision surgery and integrative care, this is not likely to be rectified soon either. There is little incentive for new physicians to train in this area, because reimbursement from insurance companies is not adequate for the complex surgeries and overall care that endometriosis patients need. In countries with state-run health care, the situation with reimbursement and access to specialists is is even worse.

Why isn’t endometriosis a priority for anybody except those who suffer from it? How many more billions of dollars are we going to waste because women suffering with endometriosis are hampered from leading productive lives, before we start investing money where it can make a difference—in improving diagnosis and patient care for endometriosis?